Okay, one way to keep my after work tasks less hectic is for me to make a menu plan for the week. (I also put it on my chalkboard in my kitchen :-) ) Sommetimes, I stick to it...sometimes I don't, but at least it is a game plan and I don't leave work thinking, "what in the world am I gonna cook for dinner today". This process also helps me plan our lunches to take to work. FYI....taking your lunch saves SOOOOO much money!
Monday = Turkey Meatballs over rice with mushroom sauce
Tuesday = Roast with potatoes and veggies
Wednesday = Crock Pot beef noodles
Thursday = Chicken Breasts and potatoes
Friday = Fried catfish and fench fries
Saturday = Beef Enchiladas
Sunday = Shrimp & Crabment over pasta
mmmmmm just thinking about it all makes me hungry :-P
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